Chinese Food
Whipped cream
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We all think that nestle cream is the worst way to send cream. But Nestle cream is very economical. How can a novice make a good cream?
Cooking ingredients
Cooking Steps
Step1:Refrigerate for one hour in advance. Refrigerate or freeze the container and eggbeater head together.
Step2:Take a large basin and put in cold water and ice.
Step3:Add the sand pond and butter. Use a knife to cut the frozen butter about the size of the thumb cover. Don't add more. It's not good. Whisk quickly until the cream flows slowly. Observe carefully. The glossiness will disappear in the next few seconds. When the cream stops flowing, stop whipping immediately.
Cooking tips:There are skills in making delicious dishes.
