Cooking Steps

1. 

   Step1:Clean the fish. Marinate the fish with wine, salt and ginger for ten minute

2. 

   Step2:Cut the ingredient

3. 

   Step3:Start the pot. Put in the oil and fry the fish. Fry until it's ripe

4. 

   Step4:It's a bit ugly, but it doesn't matter. Just deliciou

5. 

   Step5:When you put the fish in the pot, leave some ginger and oil in the pot. Pour down the side dishes and stir fry them. Put some soy sauce, wine, salt and sugar (you can put them according to your eating habits and salty taste). Boil until the tomato is fragrant. It's a bit dissolved. Add water. Continue boiling until the water is mixed with the previous juic

6. 

   Step6:You can pour the fish in. Cover the fish with side dishes. The steps of bean sprouts have been forgotten. Cook the bean sprouts at the beginning. Set aside. About 15 minutes. The fish is done.

7. 

   Step7:It's time to get out of the pot. It's full of color, fragrance and taste. It's really a good meal. It's convenient and simple.