Osmanthus and lemon honey recipe-Chinese Food-best chinese food recipes-cooking food

Osmanthus and lemon honey

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The spring is warm and the flowers are blooming. The beauties can't wait to put on the beautiful spring clothes and compete with the flowers -- is the situation of whitening and weight loss very serious? Don't worry. Make a pot of osmanthus and lemon honey by yourself. It can be eaten in the morning, in the middle and in the evening. It can remove fat, clear intestines, whiten and moisten. It can return your goddess's natural color in minutes.

Cooking ingredients

lemon:5

honey:500g

osmanthus honey:a few

Cooking Steps

Step1:Rub the surface of lemon gently with a small amount of salt to remove the wax. Then wash i

Step2:Wash the lemon and wipe it dry. Cut off both ends with a clean fruit cutting board

Step3:Cut the top into filaments

Step4:Cut the middle end into appropriate thick pieces

Step5:Remove the seeds - otherwise it will make the lemon honey bitter.

Step6:Cut fit complete.

Step7:Take out the sterilized sealed jar. First put a layer of honey on it (for the convenience of taking photos, use the sterilized glass bowl instead)

Step8:Put the cut lemon peel into the bottom of the bottle, and then pour a layer of honey

Step9:Add a little osmanthus hone

Step10:Spread a layer of lemon slices, and then pour a layer of honey

Step11:Add less osmanthus honey

Step12:Just spread a layer of lemon and a layer of honey. Fill 80% of the bottle. Tighten. Refrigerate for three to five days.

Step13:It will marinate a lot of water. Honey will settle slightly at the bottom of the bottle. When eating, please use a clean spoon to take - acidophilic. More lemonade on the top; sweet, try to take the lemonade on the bottom.

Step14:Take 2 slices of pickled lemon. 2 tbsp of lemonade. Brew with warm boiled water. Drink in the morning. Refresh your mind. The effect of clearing intestines and detoxification is excellent

Step15:How much weight do you put on every holiday? NO,NO,NO。 Use this lemon honey with a little apple vinegar, olive oil, black pepper and a drop of salt to make a pure natural sweet and sour juice to mix a mixed vegetable salad - those lemon skins marinated in the bottom must be added in - for nutrition balance, two pieces of whole wheat bread can be matched - if not, with a few baked buns - the perfect dinner will be there.

Step16:Let's take a closer look - those lemon shreds are definitely highlights that can't be missed. They are very appetizing, refreshing and helpful for digestion.