Fried eggs with chili

egg:2 carrot:1 / 2 green pepper:3 garlic cloves:1 salt:2G oil:moderate amount very delicious juice:1 tbsp chicken powder:a few oyster sauce:a few https://cp1.douguo.com/upload/caiku/c/9/5/yuan_c957651f3e37a7aed6bff07b3fd27b95.jpg

Fried eggs with chili

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Fried eggs with chili

During the new year's festival, it's easy for people who eat big fish and big meat to hurt their stomachs. They can stir up their appetite and relieve the burden of their stomachs by making some appetizers. It's time-saving and fast.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Wash pepper, remove seeds and shreds. Peel and shred carrot, peel and slice garlic slice

  3. Step3:Break the egg and scatter i

  4. Step4:Hot pot. Pour in cooking oil. Pour down the egg liquid. Fry into egg slices over high heat. Scatter with chopsticks. Set aside

  5. Step5:Continue to heat the pot. Stir fry garlic slice

  6. Step6:Add carrot and stir fr

  7. Step7:Stir in shredded pepper and stir fry evenly. Mix in a little chicken powder, oyster sauce and a delicious sauce

  8. Step8:Pour in the egg slices. Stir evenl

  9. Step9:Finished product drawin

  10. Step10:Finished product drawin

Cooking tips:Fry the eggs into slices first. Stir fry other ingredients and mix well. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried eggs with chili

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Fried eggs with chili recipes

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