Chinese Food
Boiled meat slices
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I love spicy food. It's delicious. It's spicy to your stomach. It's tempting to your heart.
Cooking ingredients
Cooking Steps
Step1:Pepper, pepper, star anise, dried pepper, chicken essence, spicy chili noodles, cooking wine, bean paste, hot pot seasoning, eg
Step2:Slice the pork tenderloin. Put in an egg. Pour in some cooking wine, salt, pepper and starch. Mix and marinate for 20 minutes.
Step3:Hot pot, cold oil, hot oil, dry pepper, star anise, hot pot bottom material, stir fry to produce red oil, add chopped bean paste, stir fry to produce fragranc
Step4:Add some water to boi
Step5:Add in the marinated meat. Boil it for another minute or two (not too long. The meat should be tender before it tastes good
Step6:Add pepper and chili noodle
Step7:Lettuce in containe
Step8:Pour the cooked meat and soup on the lettuce, sprinkle some chicken essence, delicious boiled meat slices, spicy temptation and spicy taste.
Cooking tips:1. Stir fry bean paste over low heat. Avoid frying. 2. Don't cook meat for too long, it will affect the taste. 3. The bean paste has a salty taste. Pay attention to the amount of salt. 4. There are skills to add chili to make dishes according to personal taste.
