Cooking Steps

1. 

   Step1:First, blanch it. Install the plate. Add seasoning (according to personal taste

2. 

   Step2:Soak the mushroom and fungu

3. 

   Step3:Shred. Dice. Put in salt, soy sauce and chicken essenc

4. 

   Step4:Dice celer

5. 

   Step5:Steamed sparerib

6. 

   Step6:Stir fr

7. 

   Step7:Pendulu