Chinese Food
Steamed grouper
(89622 views)Cooking ingredients
Cooking Steps
Step1:Wash the fish. Cut two knives on each side. Place ginger slices around the fish. Put a onion on the fish. Steam for 8 minutes after boiling (most fish steam for 2 minutes
Step2:Take out the fish. Take off the ginger and onion. Spread the fresh onion and red pepper. Pour the hot oil on the fish. Then pour on the raw soy sauce. It's very delicious.
Cooking tips:There are skills in making delicious dishes.
