Chinese Food

Cooking Steps

1. 

   Step1:And face. Hair. Put the flour into the bread machine. Put in yeast. Salt. baking powder. Cut in and face program. Add some water while mixing. Dough. You can go to the hair proces

2. 

   Step2:Put the pork stuffing in the soy sauce. Salt. Olive oil. Balsam oil. to flavor.. With sauce.. To be used....

3. 

   Step3:Soak the mushrooms in water.. Remove and chop.

4. 

   Step4:The chopped meat will meet the meat...

5. 

   Step5:Cut the shallots and mix them into the stuffing...

6. 

   Step6:Pastry... It's used to make pastry.. It's also made by myself. This time it's black pepper.. A kind of

7. 

   Step7:Put the wrapped ones in the oven.. 20 points. 190 degrees.. I'm really in a hurry in the morning.. The process photos of the package are ignored in the middl