Chinese Food

Cooking Steps

1. 

   Step1:Add water to the flour and knead it into a ball. Rub the radish with silk. Add salt to remove the water. Add the chopped agaric and shrimp skin and stir. Finally add oi

2. 

   Step2:Roll the dough into a circle and then wrap it into a big dumplin

3. 

   Step3:Wrap it u

4. 

   Step4:Oil burnin

5. 

   Step5:Pan fried in bo

6. 

   Step6:Pan fried golden brow

7. 

   Step7:Don