Chinese Food
Stir fried broad bean with fennel
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Wow, it's delicious to drool while writing steps. Next week, I'll buy this dish from my hometown. Tianjin's fennel is not as fragrant as my hometown's, but it's also very similar to what I made at home.
Cooking ingredients
Cooking Steps
Step1:Broad bean and fenne
Step2:Cooked broad bean and fennel, cut into segments, dried hot pepper, cut as thin as possible, garlic powde
Step3:Heat the oil, pour in the dried chilli and garlic, cook the fragrance, pour in the cooked broad bean, stir fry for 1 minute, pour in the fennel, stir fry for 1 minute, add the salt, chicken essence and sugar to make the pot
Cooking tips:It's a skill to buy fresh peeled fava beans, boil them with salt and drain water, like spicy ones, put them more and cook better.
