Stir fried salted vegetables

pickles:200g pig heart:1 / 4 lean meat:200g boiled water:moderate amount scallion:moderate amount oil:moderate amount meal:10g https://cp1.douguo.com/upload/caiku/9/f/8/yuan_9fb49b4730f9ee63f52c100419af4a58.jpeg

Stir fried salted vegetables

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Stir fried salted vegetables

The night before yesterday, I ate too spicy and broke my stomach. I vomited all night. I was really sick. These two days, I became a medicine pot again. The natural diet is also light. Stir fried salted vegetables with white porridge is a good choice.

Cooking Steps

  1. Step1:Prepare the ingredients. Wash the pork and marinate it for an hou

  2. Step2:Heat a little oil in the pot and pour it into the sliced salted vegetables to stir fry

  3. Step3:Stir fry with boiling wate

  4. Step4:Stir fried pork hear

  5. Step5:Then stir fry the lean mea

  6. Step6:Add the onio

  7. Step7:Loadin

  8. Step8:Don

  9. Step9:Salty and deliciou

  10. Step10:A good helper to serve porridg

Cooking tips:Salty vegetables are salty. So there is no need to add more salt. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried salted vegetables

Chinese food recipes

Stir fried salted vegetables recipes

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