I like to eat lunch meat. But there are too many additives purchased. So I make healthy and delicious lunch meat by myself.
Step1:First chop the pork into mud.
Step2:Clean the onions and ginger.
Step3:Put the onions and ginger in the meat and chop them into mud.
Step4:In a container.
Step5:Add all spices.
Step6:Stir vigorously in one direction until the stir is strong.
Step7:Put it into the mold covered with plastic wrap.
Step8:Compaction.
Step9:Put it into the steamer. Turn the high heat to low heat and steam for 40 minutes.
Step10:Take it out.
Step11:Cool and slice.
Step12:Finished drawings.
Cooking tips:There are skills in making delicious dishes.