Cooking Steps

1. 

   Step1:Pan fry the sliced chicken with oil on both sides. Pour in some boiling water. Put in the star anise, dried pepper, cooking wine, ginger, fresh sauce. Cover the soy sauce and simmer until half of the soup is seasoned with salt and sugar. Simmer until the soup is slightly drie

2. 

   Step2:Pour fresh juice into the bow

3. 

   Step3:Put salt, sugar, sesame oil and chili sauce into the juic

4. 

   Step4:When the noodles are cooked, there is no white core. Take it out and put it into the bowl with sauce. Put on the plain chicken and sprinkle with onion