Chinese Food

Cooking Steps

1. 

   Step1:Cut pork tenderloin. Add starch, cooking wine, onion, ginger, black pepper, soy sauce and salt. Grab by hand. Marinate for 40 minutes.

2. 

   Step2:Cut the pineapple. Soak in salt water.

3. 

   Step3:Diced peppe

4. 

   Step4:When the meat is cured, put in eggs, flour and starch to wrap the meat.

5. 

   Step5:Heat the oil in the pan and fry until it is brown.

6. 

   Step6:It's fried twice. Dish.

7. 

   Step7:Tomato sauce 3 tablespoons. Sugar right amount. Light soy sauce 1 tablespoon. More water. Onion. Sauc

8. 

   Step8:The pot is hot. Pour in the juice. Wait for the juice to boil. Put in the meat, pineapple and pepper. Stir fry for a while. Put in Shuidian powder and collect the juice.

9. 

   Step9:Completio