Chinese Food

Cooking Steps

1. 

   Step1:Cut pig blood into piece

2. 

   Step2:Cut the garlic..

3. 

   Step3:Cut 4 cloves. Garli

4. 

   Step4:Drain. Fir

5. 

   Step5:Put the pig blood in..

6. 

   Step6:Put in pig blood for about 10 seconds. Just put garlic.

7. 

   Step7:I'm putting garlic.. Put salt..

8. 

   Step8:Probably a fir