Baked chicken leg recipe-Chinese Food-best chinese food recipes-cooking food

Baked chicken leg

(90403 views)

Little secret - ordinary people I don't tell him Snigger. If you want to bake chicken legs in attractive and delicious colors, you need to brush honey. This is what my mother told me. And if there are two drops of lemon at home, it's better. Don't put too much salt. Each oven is different. The temperature will be different. How much to bake depends on the practical quantity. -

Cooking ingredients

drumsticks:two

tasty or delicious soy sauce:two spoons

honey:moderate amount

oil:moderate amount

Cooking Steps

Step1:Clean the chicken legs. Use a knife to cut two holes in the flesh. In order to look beautiful, you can also use toothpicks to pierce holes. This is for the convenience of taste. Add shredded onion and ginger. One teaspoon of five spices, one teaspoon of chicken powder, one teaspoon of salt and two teaspoons of soy sauce. Remember not to make it salty. The taste is not goo

Step2:Put on disposable gloves and massage with hands until the material is absorbed. Marinate for about half an hour. It's OK to marinate with the ingredients from the supermarket.

Step3:Put it on the baking tray or grill. Brush with food oil and honey. Bake in the oven at 170 ℃ for about 4050 minutes. Turn around frequently according to your oven.