Chinese Food

Cooking Steps

1. 

   Step1:Sliced pork tenderloi

2. 

   Step2:Marinate the starch of raw wine with shredded meat for 10 minute

3. 

   Step3:Sliced scallion plat

4. 

   Step4:Stir fried meat with oi

5. 

   Step5:Add sugar and stir fry when the meat is 7 minutes rip

6. 

   Step6:Add in the sweet sauce and stir fry to make it out of the po

7. 

   Step7:Go with tofu ski