Chinese Food
Chaoshan caitouwan
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I have lived outside for many years. I have tried all kinds of cuisines. What I miss most is the flavor of my hometown. Chaoshan people call Radish vegetable head. So vegetable head ball is radish ball. Vegetable head is Chaozhou type radish cake
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredients. Wash the radish, remove the skin, wipe the silk and squeeze out the water. Stir fry the peanuts, remove the red clothes, and rub them into two parts (baby's lazy, bought drunkard peanuts). Dice the celery, dice the red peppers, and mix them together. Beat in an egg and mix well. Add two tablespoons of potato flour. Half a bag of tea king. Mix wel
Step2:Mash the shredded radish into a ball and steam in a steamer for 20 minute
Step3:Steam and cool for 10 minutes. Then put the vegetable head Pill on the plate. It can be eaten directly. It can also be sliced and fried in an oil pa
Step4:I can steam the radish balls a little. Put the shredded radish into the oil pan and fry it. When it's done, turn it over and fry it. It's a simple and delicious dish
Cooking tips:My baby just wanted to eat it on a whim. I started without saying anything. I didn't expect to upload the recipe before I did it. I only took some pictures of the process map. So this recipe is not very perfect. I'm afraid that we can't see it clearly. The text description is very verbose. Don't laugh at my baby. There are skills for making delicious dishes.
