Cooking Steps

1. 

   Step1:Remove the small buds and black finger seal from the bean. Rinse with water after cleanin

2. 

   Step2:Put 2 tablespoons of oil in the pot and heat it up, then pour in the broad beans and stir them evenly, so that both sides are thoroughly stir fried

3. 

   Step3:Stir fry the beans thoroughly, then pour in a small bowl of water to submerge the beans. Sprinkle the salt and mix well. Cover the pot cover and cook over high heat

4. 

   Step4:10 minutes later, open the lid. Now the fragrance is fragrant. The water is almost boiled. Sprinkle the onion and mix well. Then you can get out of the pot

5. 

   Step5:Stir fried broad beans are read