Domorjun cookies. Can't help but want to take a bite recipe-Chinese Food-best chinese food recipes-cooking food

Domorjun cookies. Can't help but want to take a bite

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My best friend saw some lovely biscuits on the Internet. I said, don't worry. Give them to me. I'll do it for you. So I thought hard for a long time. I started to do it. I can't imagine what I did. Ha ha ha. It's not a problem as long as I'm attentive. My dearest friend is the lovely King Tama. Please don't be so cute. I want to bite you. Ha ha! Domajun - born on December 22, 1998 - a cave in Japan (home of bats and rabbits) - brown square body. With a big mouth with sharp teeth, height - 120cm, weight - 85kg, gender - male's favorite food - coke cake, hateful food - Apple stunt - hear rock music, hands waving up and down, personality - like rock music and super love watching TV（ Even once I ran away from home. I didn't forget to carry the TV on me. It was lovely and simple. When I met something unpleasant, I would

Cooking ingredients

red koji powder:moderate amount

cocoa powder:moderate amount

salt:1g

Cooking Steps

Step1:Butter softens at room temperature. Beat slightl

Step2:Add sugar powde

Step3:Beat with a beate

Step4:Sift in low powde

Step5:Well mixed doug

Step6:Divide the dough into two parts according to the proportion of 1:3. Add the less part into red koji powder and knead it into red dough. Add the more part into cocoa powder and knead it into brown dough

Step7:Shaping - use the red dough to form a rectangular cylinder. Also use the coffee dough to form a rectangular cylinder of almost the same size. Roll the remaining coffee dough into a rectangular skin. The size can cover two rectangular cylinders. Refrigerate it. Cut it

Step8:Put it into the preheated oven. 160 ℃ for about 15 minute

Step9:Many Capricorns are out of the oven ~ ~ so 80% of them have been cooled for standb

Step10:Domorjun began to make frosts when he was cool. He made frosts with protein powder and sugar powder with water. It's better to be sticky

Step11:After the preparation, use the mounting bag for standby (the color of the picture is the color of frosting used for other biscuits. In fact, domoyun only uses white and black

Step12:Take a bite of domajun before it's cool. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha. yummy.