I'd like to eat pork with plum vegetables, but I don't have any. So I have such a tangled dish. But it's delicious.
Step1:Add onion and ginger and a spoonful of cooking wine to the ribs in cold water. Remove and dry them after they are cooked.
Step2:After the meat is dried, cut into about 5mm pieces. Deep fry in the oil pan until it is yellowish. Add 3 tablespoons of raw soy sauce and 1 tablespoon of cooking wine to the yardstick plate. Divide the icing sugar into several parts. Sprinkle some pepper. Pour out most of the frying oil and leave it in the pot. Stir fry 3 tablespoons of minced pepper sauce and pour it on the meat slices. Add 1 tablespoon of minced pepper sauce sauce separately.
Step3:Add water to the pressure cooker and steam for about 20 minutes.
Cooking tips:Minced pepper sauce has a salty taste. It's also salty with soy sauce, so you can add some salt or soy sauce according to your taste. There are skills in making delicious dishes.