Chinese Food
Congee with vegetables
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My family likes porridge very much. It's nutritious and easy to digest. It's especially suitable for the elderly.
Cooking ingredients
Cooking Steps
Step1:Boiled white rice and brown rice porridge.
Step2:Hot pot, cold oil. Stir fry scallion. Add diced carrot, diced potato and soy sauce in turn. Finally, lettuce, salt and chicken powder.
Step3:Add the fried dishes to the porridge. Cook for another 5 minutes.
Step4:OK. Delicious congee is born. Have an appetite. ^_
Cooking tips:You can also add minced meat, sea cucumber, shrimp... It's more delicious. There are skills in making delicious dishes.
