Biscuits

low gluten powder:130g milk powder:10g butter:50g egg:1 sugar:45g https://cp1.douguo.com/upload/caiku/b/6/0/yuan_b64a9f7312b195ea2e4fc56530d16470.jpg

Biscuits

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Biscuits

Cooking Steps

  1. Step1:Beat the eggs into egg liquid. After the butter softens at room temperature, break it up with an egg beater. At this time, add sugar and stir evenly. Then pour in the egg liquid three times. Stir evenly and mix. Pour in the powder (SIFT). And form dough.

  2. Step2:Roll out the face. 3mm thick. Mold shap

  3. Step3:Put the model on the oiled paper. This process needs to be careful. Do not damage the shape.

  4. Step4:Put it in the oven. Preheat the oven 160 degrees in advance for ten minutes

  5. Step5:It's 160 ℃ for 10 minutes. It's adjusted according to the situation of my own oven. I'm not a standard. I'm just a reference. My temperature is OK.

  6. Step6:Big firepower. Just like my set. There will be Huang Jia.

Cooking tips:There are skills in making delicious dishes.

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How to cook Biscuits

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Biscuits recipes

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