Sesame red date Cupcake

date:130g egg:5 low gluten flour:130g no aluminum foam powder:3g sugar:55g corn germ oil:58g https://cp1.douguo.com/upload/caiku/b/9/7/yuan_b9ea419f9203eeeb14ab7dd2e23576c7.jpeg

Sesame red date Cupcake

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Sesame red date Cupcake

One day, I found Dou Guo by chance when I searched the menu on the Internet. Since then, I have made an indissoluble bond with Dou Guo. I have learned a lot here and met many friends who love food. I occasionally take part in activities to win small prizes. I feel that life is really colorful. As soon as this activity came out, I wanted to participate in the celebration of douguo. I wanted to do tiramisu, but there were too many trivial things. I had to make some cupcakes to express my heart. Happy birthday to douguo food. More and more popular. -

Cooking Steps

  1. Step1:Remove the core and steam for 25 minute

  2. Step2:The red dates are steamed and then put into the cooking stick and ground into mud. If you like the taste better, you can peel them first and then grind them

  3. Step3:Beat the eggs into the beating bowl, heat insulation water for three times, add sugar and beat for about 3 minutes

  4. Step4:Pour in the jujube paste and continue to beat for two minutes

  5. Step5:Sift in the mixture of low gluten flour and baking powder. Mix well

  6. Step6:Pour in corn germ oil and mix well

  7. Step7:Pour the batter into the mould. Sprinkle some white sesame seeds on the batter

  8. Step8:After the oven is preheated, bake in the middle layer at 160 ℃ for about 25 minutes

  9. Step9:Bake and turn it upside down on the cooling rack to cool down

  10. Step10:Finished produc

Cooking tips:There are skills in making delicious dishes.

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Sesame red date Cupcake recipes

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