Braised pig's feet with kelp

pig's hoof:2 kelp:moderate amount ginger, pepper, salt:moderate amount https://cp1.douguo.com/upload/caiku/d/8/7/yuan_d80d03f3c5fe558de15d7cd4fc55c947.jpg

Braised pig's feet with kelp

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Braised pig's feet with kelp

Cooking Steps

  1. Step1:Make water from pig's hooves. Remove sal

  2. Step2:At the same time, soak the kelp.

  3. Step3:Put in pig's hoof, ginger slices, pepper and start cooking.

  4. Step4:When the pig's hooves are almost cooked, put in the cut kelp.

  5. Step5:Stew over a small fire. Stew the pig's hooves for a while.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pig's feet with kelp

Chinese food recipes

Braised pig's feet with kelp recipes

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