Chinese Food
Fried rice cake with sauce ~ snack spot
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After eating, you will be very excited...
Cooking ingredients
Cooking Steps
Step1:Heat the oil in the pan. Stir fry cabbage and carrot.
Step2:Add a small bowl of water. Two spoonfuls of garlic.
Step3:Boil the sauce.
Step4:Finally, boil the rice cake and season with salt. Mix well.
Step5:Put it on the plate. Taste your craft.
Cooking tips:Don't eat too much rice cakes, especially at night. There are skills in making delicious dishes.
