Step1:Put the flour, sugar, milk, salt, butter and yeast into the bread machine. Start the dough function. After fermentation, roll the ski
Step2:After 15 minutes, roll the dough into thin slices (the same size as the baking tray
Step3:Put the rolled dough into the baking pan. Use the fork to fork the hole. Brush the egg liquid. Sprinkle the onion, lunch meat and sesame evenly
Step4:Preheat the oven in advance. 180 ℃. Bake in the middle layer for 13 minutes. Out of the ove
Step5:Roll up the baked dough. Cool and shape i
Step6:Slice the rolls evenl
Step7:Delicious scallion meat roll
Cooking tips:There are skills in making delicious dishes.