Rice with beef brisket and curry

rice:2 small cups clear water:moderate amount brisket:800g potatoes:2 carrot:1 / 2 coconut milk concentrate:100 ml curry powder:1 packet satay sauce:2 tbsp oil:moderate amount salt:4G chicken powder:a few https://cp1.douguo.com/upload/caiku/3/d/3/yuan_3d1496a5999b27e6b199b35af7ef9cd3.jpg

Rice with beef brisket and curry

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Rice with beef brisket and curry

The noodles with curry and beef brisket sauce are all first-class. The cover rice is unique. The meat, curry and rice smell permeate each other and make people have a big appetite. -

Cooking Steps

  1. Step1:Clean the ric

  2. Step2:Pour the washed rice into the rice cooker

  3. Step3:Plus about 1 cm of clear water above rice

  4. Step4:The electric cooker is electrified to cook. After the cooked rice is stewed for a while, open the lid of the electric cooker

  5. Step5:Break up the rice and scoop it u

  6. Step6:Prepare the ingredients and make the Beef Brisket with curry

  7. Step7:Wash beef brisket and cut into small pieces

  8. Step8:Boil some water. Pour in the brisket water

  9. Step9:Scoop up and wash up

  10. Step10:Put the brisket flying over the water into the electric pressure pot. Add the water on the surface of the raw material

  11. Step11:Cover the pot cover. Power on and select the stew key. Press for 25 minutes

  12. Step12:Peel and wash potatoes and carrots separately. Cut each piece of hob

  13. Step13:Hot pot. Pour in some oil. Stir fry carrot for a whil

  14. Step14:Pour in the potato and stir fry until the surface of the ingredients is burnt yellow

  15. Step15:With the stewed beef brisket soup

  16. Step16:Cover the pot and simmer for 15 minute

  17. Step17:Pour in the cooked brisket

  18. Step18:Put in satay sauce

  19. Step19:Pour in coconut milk and mix well

  20. Step20:Add curry powder. Mix well and bring to a boi

  21. Step21:Mix in salt, chicken powder, stir well and shovel. Pour the soup, beef brisket and potatoes on the rice

  22. Step22:Finished product drawin

  23. Step23:Finished product drawin

Cooking tips:Food tips - there is salt in the sauce. It doesn't need too much salt. It's better to try salt first and then decide how much salt to add. The second meal of curry beef brisket is more delicious. It's better to eat. If you like heavy taste, you can add a pack of curry powder. Add coconut milk to make the whole dish taste fragrant and smooth. It's very tasty. I prefer potatoes and carrots from beef brisket. Soft fragrant honey. Very delicious. The rice can't be cooked too soft. If it's too soft and then poured with juice, it will look soft and rotten. There are skills in making delicious dishes.

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How to cook Rice with beef brisket and curry

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Rice with beef brisket and curry recipes

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