Mom's brand: beef Ramen

brisket:200g Ramen:200g raw:10ML veteran:10ML oyster sauce:10ML ketchup:15ML yellow wine:15ML sugar:10g ginger:20g lettuce:moderate amount onion:moderate amount https://cp1.douguo.com/upload/caiku/c/1/2/yuan_c1c843cf156fd0a0dc0a993c57298032.jpg

Mom's brand: beef Ramen

(91165 views)
Mom's brand: beef Ramen

As a parent of a student, she not only cares about her children's learning, but also prepares nutritious breakfast for her. I didn't have breakfast on Weibo for a while. I have to go out before 6:30 in the morning on weekday. I don't set breakfast photos. I can have more time to make breakfast. Breakfast bread, steamed buns, noodles and so on. I often make noodles. This is the simplest. Cook noodles. Sauce. This week's noodles changed. Cook a pot of beef soup one night earlier. Pull noodles the next day. It only takes 10 minutes to make such a bowl in the morning. As the famous braised beef noodles in the whole country, every family has its own secret recipe. I don't call this bowl of ordinary beef noodles for the famous braised beef noodles. The noodles are Lanzhou Ramen bought in the supermarket. The meat is indeed beef. I think the stewed beef brisket tastes good. So I call this bowl beef ramen. It's worthy of the name. This sirloin is not braised in brown sauce. I think it's braised in brown sauce

Cooking Steps

  1. Step1:The brisket is soaked in water in advance. Pour out the blood water. Change the water for two or three times. Remove and cut the cubes. Put the brisket and water together in the boiling pot. Blanch the water. Then rinse off the blood foam with water. Drai

  2. Step2:Stir fry ginger slices, beef brisket and beef brisket in hot oil to make the surface yello

  3. Step3:Put in rice win

  4. Step4:Add soy sauce, soy sauce, tomato sauce and oyster sauce. Stir wel

  5. Step5:Add boiling water and sugar. Bring to a boil and simmer for 1 hou

  6. Step6:Stew the brisket until it's soft and medium. Season with sal

  7. Step7:Put the stewed brisket and soup together in the fresh-keeping box. If the stewed brisket is good, noodles will be served. This step can be omitted

  8. Step8:Cook the noodles in a saucepan. After the noodles are cooked, rinse them with cold water

  9. Step9:Boil the soup with noodle

  10. Step10:Then add lettuce. Add seasoning according to the taste. Sprinkle with green onion

  11. Step11:Beef Rame

  12. Step12:Beef Rame

Cooking tips:1. Stew the Beef Brisket with boiling water. Put more boiling water. Because the following section can be boiled with beef brisket soup. 2. Noodles can be boiled. Noodles soup can be brisk. Noodles soup can be beef brisket soup. This kind of noodle soup is more rich. 3. Vegetables can be tomato, green melon and so on. You don't have to worry about how much beef brisket soup can be put into 4 of lettuce to make your own delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Mom's brand: beef Ramen

Chinese food recipes

Mom's brand: beef Ramen recipes

You may also like

Reviews


Add Review