Rosemary shepherd's purse rolls

shepherd's purse:22 thousands:3 beitofu:1 block salt:1 teaspoon sesame oil:half spoon https://cp1.douguo.com/upload/caiku/3/1/a/yuan_311e39cc570da5f0f2787a851bdb710a.jpg

Rosemary shepherd's purse rolls

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Rosemary shepherd's purse rolls

Plain shepherd's purse. A thousand pieces of slightly astringent with tofu and a little sesame oil. It takes only 15 minutes for this rich and light taste. You can also catch cold dishes in the restaurant. Detailed steps. Please search WeChat official account rosemary.

Cooking Steps

  1. Step1:Qianzhang, shepherd's purse, beitofu and other ingredient

  2. Step2:Shepherd's purse blanched in boiling water and drained in cold water for standb

  3. Step3:Zhuo good shepherd's purse cho

  4. Step4:Thousands of hot wate

  5. Step5:North tofu hot water, blanched, chopped and crushe

  6. Step6:Mix shepherd's purse with tofu, salt and sesame oi

  7. Step7:Thousands of pieces wrapped with shepherd's purse fillin

  8. Step8:Don

Cooking tips:1. Shepherd's purse has a high oxalic acid content. It has skills to blanch and then cut it to make dishes delicious.

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How to cook Rosemary shepherd's purse rolls

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Rosemary shepherd's purse rolls recipes

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