Chinese Food
Soda biscuit
(91219 views)
Soda biscuits that I used to eat when I was a kid seem to be harder to buy now.
Cooking ingredients
Cooking Steps
Step1:Butter softens and breaks up at room temperatur
Step2:Add low gluten flour yeast sal
Step3:Knead into dough and ferment for 1.5 hour
Step4:A square divided into four sides, with a fork, poke holes in i
Step5:Sprinkle sugar oven, preheat 180 ℃, bake for 20 minute
Step6:Finished produc
Step7:Finished produc
Cooking tips:There are skills in making delicious dishes.
