Pork liver and egg noodles

pig liver:150g egg:1 noodles:moderate amount https://cp1.douguo.com/upload/caiku/9/f/2/yuan_9f11c60f5f3010ab22fece4b15574942.jpeg

Pork liver and egg noodles

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Pork liver and egg noodles

Delicious and nutritious. Start with breakfast.

Cooking Steps

  1. Step1:Make preparations - 1 egg, 1 pork liver. Cut the slices. How much do you want to eat, how much do you want? Wash the pork liver. Then add some flour, a little soy sauce, salt and vinegar. Mix the pork live

  2. Step2:Put in some cold water, boil the water, put in the pig liver, beat an egg, boil the egg, put in the noodles, put in some oil, salt, a little soy sauce and vinegar for seasoning, boil it, and eat it. Ha h

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pork liver and egg noodles

Chinese food recipes

Pork liver and egg noodles recipes

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