Chinese Food

Cooking Steps

1. 

   Step1:A peeled and shredded bamboo shoot and melo

2. 

   Step2:Marinate the shredded bamboo shoots and melons with a little salt to remove wate

3. 

   Step3:A diced ham sausag

4. 

   Step4:Beat up the eggs and add the diced ham and mix wel

5. 

   Step5:Add a little oil to the pan, pour the mixed eggs into the pan and spread them into egg cake

6. 

   Step6:Pancakes cut into small piece

7. 

   Step7:Stir fried garlic in hot oi

8. 

   Step8:Stir fry the shredded bamboo shoots and melons first, then stir fry the eggs togethe

9. 

   Step9:Stir fry the chicken powder with salt and pepper in turn until it's tender and out of the po

10. 

    Step10:Crispy and fragrant eggs fried with bamboo shoots and melons and served on a plat