Chinese Food

Cooking Steps

1. 

   Step1:Cut up the onion, ginger and garli

2. 

   Step2:Meretrix meretrix marinated in light salt water for 2 hour

3. 

   Step3:Boil the clam in boiling wate

4. 

   Step4:Pour the oil into the pot, put in the onion, ginger, garlic, dried pepper, garlic paste, stir fry to give the fragrance. Pour the clam into the pot and stir until it is even.

5. 

   Step5:Put the onion foam on the plate after leaving the pot. A plate of delicious spicy fried clams will be finishe