Baozi

pork filling:250g sprouts:500g chives:moderate amount salt:8 bean paste:8 pepper powder:8 high gluten flour:8 baking powder:8 yeast:8 https://cp1.douguo.com/upload/caiku/c/8/a/yuan_c84375e9bbccacf488944be71aad9f6a.jpeg
Baozi

Cooking Steps

  1. Step1:Hair doug

  2. Step2:Fried bean cur

  3. Step3:Add chopped meat with Scallio

  4. Step4:When the dough is ready. Baoz

  5. Step5:Pot sticker

  6. Step6:Good pot sticker

  7. Step7:Ready to mov

  8. Step8:Steamed bu

  9. Step9:Steamed bu

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baozi

Chinese food recipes

Baozi recipes

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