Tofu brain / Tofu flower

soybeans:100g lactone:2.53g pickles:moderate amount salt:2g scallion:3 shrimp:1 seaweed:1 https://cp1.douguo.com/upload/caiku/0/8/e/yuan_080ff01ab912375ad36a2e023a9f3ede.jpg

Tofu brain / Tofu flower

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Every family in the North eats tofu brain. The south is called tofu flower. The difference is that no fontanelle is added. Put some seasoning and mix it.

Cooking Steps

  1. Step1:Soybeans can be soaked overnight or twice as bi

  2. Step2:Use a soymilk machine, juice or blender to make soybeans into soymilk by adding wate

  3. Step3:All right, let's filter out the dregs

  4. Step4:Heat on and boil for 2-3 minute

  5. Step5:Turn off the heat and mix 3 grams lactone with a small spoonful of warm water. Stir until it melts. About 2 minutes. Pour the water into the soymilk for express mixing.

  6. Step6:Put a lid on it. Keep it warm for 15 minutes

  7. Step7:Open it. Use a spoon to make tofu flowers layer by layer and add seasoning

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tofu brain / Tofu flower

Chinese food recipes

Tofu brain / Tofu flower recipes

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Reviews

  • 2024/8/16 20:41:24 Reply

    Tofu brain / Tofu flower Very delicious, very good

  • 2024/8/16 20:41:24 Reply

    Thank you.

  • 2024/8/16 20:41:24 Reply

    Perfect

  • 2024/8/16 20:41:24 Reply

    I need to study


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