Cooking Steps

1. 

   Step1:Remove the tendons from the lean meat and cut into thin slice

2. 

   Step2:Stew all ingredients in a pressure cooker for 20 minute

3. 

   Step3:The meat is taken out of the pressure cooker and put into the frying pan. Stir continuously over low hea

4. 

   Step4:Stir fry until the meat is all over and very dry. Please see the finished product pictur

5. 

   Step5:Final produc