Chinese Food
Steamed yellow croaker
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Cooking ingredients
Cooking Steps
Step1:First take cooking wine and salt and submerge for a while, then put the flower cutter into ginger slices, sprinkle with scallion and Douchi, steam for 15 minutes, then leave the pot and sprinkle with steamed fish and Douchi oil. Add oil to the hot pot, heat it and pour it o
Cooking tips:There are skills in making delicious dishes.
