Chinese Food
Fried clam with leek
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When I was a child, I thought my father was very kind to me. I remember my father carrying me across the river to see a doctor. I remember my father secretly stuffed money for me if I didn't go home at noon when I was in primary school. I remember my father taking me with an old-fashioned bicycle. Every time I would break my foot in the wheel of the car... When I was a kid, I was really happy with my father. Now I grow up. I seldom go home. Every time I go home, I prepare food for my family. -
Cooking ingredients
Cooking Steps
Step1:This is the clam in the river. It was found in the river by my husband and I.
Step2:The Luanhe River here. There is little water in it. In order to find clams, do I have to work hard?. Ha ha. I stepped into the water. Thanks to the high heel. It's not wet at all.
Step3:Find so much. Soak it in saltwater all afternoon. Let it spit out the sand in its stomach. Then boil a pot of boiling water. Pour them in and blanch for a few minutes. The shells are all open. Take out the meat for use. Because they are too big and too many. I can't put them in the pot. So I can only fry clams.
Step4:Pour the oil in the pot. Add the ginger and garlic. And the star anise. Stir fry to make the fragrance.
Step5:Pour in the clam and stir fry.
Step6:When the clam meat changes color, pour in the mixed sweet and sour juice. The sweet and sour juice includes raw, old, sugar, vinegar and salt. The dosage is adjusted according to your taste.
Step7:Stir evenly, then pour in leek. Stir.
Step8:Stir fry for a while. Dry the soup in the pan. Sprinkle a little salt and pepper in the pan.
Cooking tips:Mom is the most picky. Dad is the easiest to satisfy. Although I'm not a chef, I'm just like cooking. No matter how much I cook, Dad says it's delicious. Mom's mouth full of pickiness. Dad's mouth is very delicious. How good. How nutritious. Anyway, what do I do? Dad's mouth is good. Just want to make time slow. Let me accompany you more. My dear father and mother. Love you. There are skills in making delicious dishes.
