Chinese Food
Pork ribs soup with bamboo fungus and corn
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Most of them can't do without soup, especially those with old people and children. The nutritional value of the soup doesn't need to be mentioned. Everyone knows that today's bamboo fungus soup is light and delicious. It's very suitable for drinking in summer
Cooking ingredients
Cooking Steps
Step1:Wash the spareribs. Add a little water to boil. Remove the blood. Add some water to the soup pot. Put in the ribs. Bring to a boil over high heat. Turn to low heat and cook for an hou
Step2:Soak bamboo fungus in salt water for ten minute
Step3:Ten minutes later, subtract the closed end of the bamboo fungus. If the other end is in the shape of a flower, cut it off. Otherwise, it's not necessary
Step4:Corn cu
Step5:In an hour, add bamboo fungus, corn, and pot for 20 to 25 minutes. Add some salt and chicken essence
Step6:Enjoy i
Cooking tips:There are skills in making delicious dishes.
