Nutritious, delicious and not greasy -
Step1:Wash the spareribs and blanch them in the po
Step2:Rinse the blanched ribs with water.
Step3:Put the spareribs in the pot. Add water, ginger, scallion and a little cooking wine. Cover the pot and boil over high heat. Then cook over low heat
Step4:When the ribs are cooked, we can wash the soaked fungus
Step5:Cut corn and carrot into small piece
Step6:Cook the pork ribs for forty minutes, add the corn and carrot, and cook the fungus together for forty minutes
Step7:I'm busy feeding my baby. It's a long time to cook. There's not much soup. Black toothpaste. You can't just look at the appearance... Do you know how to add my wechat or reply directly to me. Wechat jl78491006
Cooking tips:There are skills in making delicious dishes.