Chinese Food

Cooking Steps

1. 

   Step1:Peel and shred potatoes. Shred green peppers. Shred carrots. Soak in water for 5 minutes. Wash several times. Remove some starch from potatoes.

2. 

   Step2:Prepare pepper, pepper, garlic and pickled peppe

3. 

   Step3:Take out the shredded potatoes and drain them for us

4. 

   Step4:Put some oil into the pot. Add pepper, pepper, garlic clove and pickled pepper to stir fry the fragrance

5. 

   Step5:Stir fry the shredded potatoes evenl

6. 

   Step6:Add a spoon of salt and stir evenl

7. 

   Step7:Pour in a spoonful of vinegar and stir fry evenl

8. 

   Step8:Add chicken essence for seasoning and turn off the fir

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc

11. 

    Step11:Finished produc