Cooking Steps

1. 

   Step1:Clean the fish. Prepare the cilantro with scallion and ginger. Don't prepare the cilantro if you don't like it.

2. 

   Step2:Cold oil and hot pot. Fish. Fry until the fish turn white. Add hot water. Hot water is the key to turn the soup white.

3. 

   Step3:Boil over high heat. Cook for a while. Turn the heat to a low heat and cook for another 20 minutes. Put cilantro and sesame oil as you like to before you leave the pot.