Fennel pork dumpling

fennel:300g pork filling:500g flour:1000g ginger:1 block mushroom:50g salt:8g https://cp1.douguo.com/upload/caiku/a/c/4/yuan_ac40513cf277593d69729b3060579d04.jpg

Fennel pork dumpling

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Fennel pork dumpling

Cooking Steps

  1. Step1:Wash fennel with running wate

  2. Step2:Chopped mushroom

  3. Step3:Stuffin

  4. Step4:Harmony. Wake up. Dosag

  5. Step5:Dosage squas

  6. Step6:I didn't shoot the leather. I didn't shoot the bag. Only finished products.

  7. Step7:Boiled dumplings.

  8. Step8:Those who like fennel must like this.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fennel pork dumpling

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Fennel pork dumpling recipes

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