Cooking Steps

1. 

   Step1:Minced meat is marinated for a quarter of an hour with a spoonful of cooking wine and a spoonful of soy sauce. Cut the scallion and garlic. Cut the green beans crosswise.

2. 

   Step2:Put the string beans in a cold pot and boil them. Remove the cold water and set aside.

3. 

   Step3:In the oil pan, stir fry the onion and garlic.

4. 

   Step4:Pour in the minced meat. Stir fry until the meat changes color.

5. 

   Step5:In another oil pan, pour in string beans. Add 3 grams of salt and stir fry for a while. Then pour in the minced meat. Add 1 tablespoon of soy sauce, sugar and dried pepper. Stir for 2 minutes and the pan will come out.

6. 

   Step6:It's crispy and tender with minced meat. It's delicious.