Chinese Food
Egg pancake
(91951 views)
It's the most disturbing thing to have a little cook at home. This egg pancake is simple and delicious. This quantity can make three 9-inch cakes. Enough for my family's breakfast. After breakfast, go downstairs to play with my friends. If you like sweet taste, you can change salt into sugar
Cooking ingredients
Cooking Steps
Step1:Add the melted butter to the milk and stir well. You can put the milk in the microwave and give it a bite, so it's easy to melt the butter and save tim
Step2:Mix the milk butter evenly and add the egg. Every time you add an egg, you need to stir it evenly before adding the next on
Step3:Sift the flour and add it into the milk and egg batter to make a fine and granular batte
Step4:The batter is very thin. Then you can use the pan. You don't need to refuel, just pour the batter into the pan and spread it all over the pan. Don't be too thic
Step5:When the batter on the edge solidifies, it can turn over. Be careful of scalding.. Two golden sides can make a pot...
Step6:You can eat the rest. It's good to garnish with ketchup.. Sweet and sou
Cooking tips:It's easy to paste. It's burnt by accident. There are skills in making delicious dishes.
