Cooking Steps

1. 

   Step1:1. Prepare the ingredients on the drawin

2. 

   Step2:2. Chop bananas into mud, add a little honey, and make dumpling skin into thin skin.

3. 

   Step3:3. Put banana puree in the middle of the spread dumpling skin.

4. 

   Step4:4. Fold the four sides of the dumpling skin. Melt the butter in the pot. Put the newly wrapped ingredients in the pot. When the two sides are golden, remove them.

5. 

   Step5:5. Add another cup of original coconut milk. It's delicious.