Chinese Food

Cooking Steps

1. 

   Step1:Get the ingredients ready. Cut them into piece

2. 

   Step2:Stir fry in the pot. No seasonin

3. 

   Step3:Take out the egg white. Keep the yol

4. 

   Step4:Steam in a pot for half an hou

5. 

   Step5:Out of the po

6. 

   Step6:It's simple. It's done for the first time