Mixed water bamboo

water bamboo:two salt:small amount ginger:small amount spicy millet:small amount dried pepper:small amount cooking oil:small amount https://cp1.douguo.com/upload/caiku/f/5/c/yuan_f5b2cff3e4153c1c28fd90f8e347a0dc.jpg

Mixed water bamboo

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Mixed water bamboo

This dish is in my friend's company. I didn't like to eat water bamboo. After eating it for the first time, I thought it was very delicious. It has the natural taste of making melon. It has spicy and hemp. It's especially suitable for a meal in summer. So delicious. So every time I go to a friend's company, I order this dish. I go to the kitchen to steal my lessons. I've done it several times at home. Finally, it's the taste I want. You can try it at home.

Cooking Steps

  1. Step1:The water bamboo is washed clean. I use two small roots. I'm a person.

  2. Step2:Shredded water bambo

  3. Step3:Put the water bamboo in the plate. Add a small amount of salt. Mix well. Put in ginger and spicy millet. If you like garlic, you can add garlic.

  4. Step4:Put a little oil in the pot. Let it cool after boiling. Put in the dried pepper. Quickly pour the oil on the water bamboo. Mix well and serve.

  5. Step5:This is my dinner. A bowl of chicken soup and a bowl of water bamboo.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed water bamboo

Chinese food recipes

Mixed water bamboo recipes

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