Cooking Steps

1. 

   Step1:Peel and slice eggplant.

2. 

   Step2:Sliced eggplant is being sliced.

3. 

   Step3:Heat the oil in the pot. Add the shredded eggplant. Stir fry. Eggplant must be stir fried. It's delicious at the entrance.

4. 

   Step4:Then add the tomatoes

5. 

   Step5:Add a small amount of cold water into the flour and knead it into dough. Cover the basin and wake up for a while. Roll the dough with a rolling pin and cut it into pieces. Put it into the pot after boiling. Need to remind is - knead noodles in summer with cold water. Winter with warm water.

6. 

   Step6:After the noodles are boiled, put in the chopped green pepper according to your preference before you leave the pot. It must be very spicy to taste. Leave the pot in one minute.